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ENERGY & EMISSIONS

FOOD PRODUCTION USES 30% OF THE ENERGY WE CONSUME
IF WE SAVE 1/3, WE'LL USE 10% LESS ENERGY WORLDWIDE ENOUGH ENERGY TO POWER OVER 1 BILLION HOMES FOR A YEAR

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BY UP TO 10%

THIS ALSO MEANS CUTTING GLOBAL GREENHOUSE GAS EMISSIONS

SAVING JUST 1KG OF BEEF WOULD SAVE 13.17KG OF CO2

THAT’S THE EQUIVALENT OF TAKING AN AVERAGE CAR OFF THE ROAD FOR TWO DAYS

OVER 780 MILLION TONNES OF CEREALS ARE WASTED EVERY YEAR

SAVING THESE WOULD SAVE AS MANY EMISSIONS AS GROUNDING 631,821 TRANSATLANTIC FLIGHTS

IF WE SAVE 1/3 OF FOOD AND ELIMINATE FOOD WASTE, WE CAN ALSO

FREE UP 21%
OF LANDFILL SPACE

AND AVOID MUCH OF THE METHANE THAT IS EMITTED FROM ROTTING FOOD

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AS A GLOBAL WARMING AGENT, METHANE IS 25 TIMES MORE POTENT THAN CO

2

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HERE'S WHAT ELSE WE CAN SAVE WHEN WE SAVE 1/3

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